Garden Menu 2021
Berkeley Arms Chips
Whitebait & Tartare
Beer Battered Onion Rings
Local Bread & Balsamic Oil
Brandy Chicken Liver Parfait, Onion Gem, Toast and Balsamic of Modena
House Speciality Black Pudding, Chorizo Duck Scotch Egg
Served with Crispy Smoked Pancetta, Ginger and Celeriac Slaw
Corriender and Fennel Infused Cripsy Monkfish Cheek
Served with Salad Ganish ,Lemon and Parsely Tomato Sauce
Indulgent, Garlic and Rosemary Infused Oven-Baked Camembert
Warm Local Bread and Home-Made Balsamic Fig Chutney
Baked Camembert, Chef’s Special Crispy French Brie, Crusty Warm Bread, Balsamic Fig and Red Currant Jelly (V)
Mixed Sausages, Wholegrain Mustard and Hand Cut Chips
Mixed Vegetable Samosa, Duck Spring Roll, Mild Spiced Grilled Chicken Croutons, Salad Garnish, Mango Chutney and Hoisin Sauce
30 Day Aged 10* OZ Dry English Ribeye Steak
Served with Hand-Cut Chip, Salad Garnish, Grilled Tomato, Mushroom and Roasted Wild Garlic and Peppercorn Butter
Church Hill Farm’s Free-Range Chicken Supreme Salad
Served with Heirloom Tomato, Soft Boiled Egg, Mozzarella Cheese, Seven Cereal Roll, Locally Sourced
Berkeley Arms Curry of the Day
Served with Basmati Rice, Poppadum, House Mango Chutney and Naan Bread Hand-Picked Wild Garlic & Honey Mustard Pesto.
House Speciality Traditional Beer Battered Fish & Chips
Crushed minted peas, tartar, lemon and home-cut chips
Berkeley Arms Hand Pressed Rump Steak Beef Burger
Hambleton Bakery’s brioche bun, crispy lettuce, tomato, grilled cheese ,smoked bacon, slaw and home-cut chips.
Cajun Spiced Mixed Vegetable Burger
Hambleton Bakery’s brioche bun, crispy lettuce, tomato, grated parmesan and home-cut chips
Sticky Toffee Pudding
Served with Vanilla Ice Cream or Warm Custard
Mango and Passionfruit Cheese Cake
Served with Raspberry Coulis and Strawberry Gelato
Summer Berries Panna Cotta, Shortbread and Blackcurrant Sorbet
- It’s possible for some dishes to be adapted to suit personal preferences: please ask a member of staff.
- Please advise us of any special dietary or allergen requirements.
- Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
- As all our dishes are freshly cooked to order, we always appreciate your patience.
Hours of Operation
5:30pm – 10:30pm
Wednesday & Thursday
12:00pm – 3:00pm
5:30pm – 10:30pm
Friday & Saturday
12:00pm - 11:00pm
12:00pm - 7:00pm