Festive Seasonal Menu 2022
1st December 2021 to 23rd December 2022Three Course-£30
To Start
To Follow
Berkeley Arms Turkey Roulade
Fondant Potato, Tender-Stem, Rainbow Carrots, Cranberry Sauce, Thyme and Red Wine Jus
Locally Sourced Saddle of Lamb
Dauphinoise Potato, Sautéed Buttered Vegetables, Red-Currant and Apricot Gravy.
Slow Cooked Ox-Cheek in Red Wine
Horseradish Mash and Sautéed Cavolo Nero
Pancetta Wrapped Chicken Ballotine
Truffle Oil Mash, Sautéed Greens, Luxurious Vermouth and Rosemary Sauce.
Berkeley Arms Festive Burger
Hambleton Bakery’s Seeded Brioche Bun, Crispy Baby Gem, Tomato, Smoked Bacon, Grilled Local Cheese, House Slaw and Hand-Cut Chips
Cider and Apple Infused Belly Pork
Served Fondant Potato, Tender-Stem, Bramley Apple & Red Wine Gravy
Pan Roasted Fish of the Day
Served with Sautéed Sea Vegetables, Straw Potato, Roasted Cherry Tomato, Tempura Prawns, Sorel and Cappers Sauce
Wild Mushroom, Spinach, Olive and Local Stilton Wellington(V)
Served with Hand-Cut Chips, Greens and Vegetarian Gravy
To Finish
- Please advise us of any special dietary requirements or ask a member of staff for allergen details.
- Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
- As all our dishes are cooked to order, we always appreciate your patience.
- A £10 deposit per person is required for party bookings of 4 or over. Thank you.
Tuesday, Wednesday & Thursday
12:00noon – 3:00pm
5:30pm – 11:00pm
Friday & Saturday
12:00noon - 11:00pm
SUNDAY
12:00noon - 7:00pm (October to April)
12:00noon - 9:00pm (May to September)
Monday
Closed EXCEPT Bank Holidays 12noon - 9.00pm