Festive Seasonal Menu 2022

1st December 2021 to 23rd December 2022
***Subject to Availability***
Two Course-£25
Three Course-£30 

To Start

To Follow

Berkeley Arms Turkey Roulade

Fondant Potato, Tender-Stem, Rainbow Carrots, Cranberry Sauce, Thyme and Red Wine Jus

Locally Sourced Saddle of Lamb

Dauphinoise Potato, Sautéed Buttered Vegetables, Red-Currant and Apricot Gravy.

Slow Cooked Ox-Cheek in Red Wine

Horseradish Mash and Sautéed Cavolo Nero

Pancetta Wrapped Chicken Ballotine

Truffle Oil Mash, Sautéed Greens, Luxurious Vermouth and Rosemary Sauce.

Berkeley Arms Festive Burger

Hambleton Bakery’s Seeded Brioche Bun, Crispy Baby Gem, Tomato, Smoked Bacon, Grilled Local Cheese, House Slaw and Hand-Cut Chips

Cider and Apple Infused Belly Pork

Served Fondant Potato, Tender-Stem, Bramley Apple  & Red Wine Gravy

Pan Roasted Fish of the Day

Served with Sautéed Sea Vegetables, Straw Potato, Roasted Cherry Tomato, Tempura Prawns, Sorel and Cappers Sauce

Wild Mushroom, Spinach, Olive and Local Stilton Wellington(V)

Served with Hand-Cut Chips, Greens and Vegetarian Gravy

To Finish

Cheese & Biscuits and Mince Pies are available on request.
  • Please advise us of any special dietary requirements or ask a member of staff for allergen details.
  • Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
  • As all our dishes are cooked to order, we always appreciate your patience.
  • A £10 deposit per person is required for party bookings of 4 or over. Thank you.


Tuesday, Wednesday & Thursday
12:00noon – 3:00pm
5:30pm – 11:00pm

Friday & Saturday
12:00noon - 11:00pm

12:00noon - 7:00pm (October to April)
12:00noon - 9:00pm (May to September)

Closed EXCEPT Bank Holidays 12noon - 9.00pm

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