Eat for Less Menu

***Sample Menu***

Every lunchtime between Tuesday and Saturday, from 12noon to 2.45pm, and between 5.30pm and 8.45pm on Tuesday, alongside our A La Carte Menu we also serve our Eat for Less Menu.
Our Eat for Less Menu offers Two Courses for £18pp and Three Courses for £22pp.
Remember our menu changes every week, what you see below is only a sample of what this weeks menu may include.

Starters

Crispy Garlic Brie Wedges

Salad, Red Currant Jelly

Ham Hock Terrine with Pine Nut

Cauliflower Piccallili, Toast

Melon wrapped in Parma Ham

Cherry Coulis

 MAINS

Hand-Pressed Rump Steak Burger

Seeded Brioche Bun, Crispy Lettuce, Smoked Bacon, Grilled Local Cheese, Tomato, Caramelised Onion, House Slaw, Hand- Cut Chips 

Roasted Thyme and Rosemary Chicken Fillet

Fluffy Buttery Mash, Sauteed Vegetables, Aspargus, Cheese Sauce

Traditional Beer Battered Fish and Chips

Mushy or Garden Peas, Lemon Wedge, Hand-Cut Chips

Pie of the Day

Mashed Potato or Hand-Cut Chips, Sauteed Vegetables, Red Wine Gravy

Grilled Chicken Salad

Smoked Bacon, Avocado, Sun-Blushed Tomato, Soft Boiled Egg, Drssed Salad, Local Bread

Crispy Halloumi Salad (V)

Avocado, Sun-Blushed Tomato, Olives, Soft Boiled Egg, Dressed Salad, Local Bread

Cajun Spiced Mixed Vegetable (V)

Hambleton Bakery Seeded Briche Bun, Crispy Lettice, Tomato, Grilled Cheese, House Slaw, Hand-Cut Chips

Desserts

Crumble

Custard or Vanilla Ice Cream

Cheesecake

Ice Cream or Sorbet

Sticky Toffee Pudding

Custard or Vanilla Ice Cream

  • It’s possible for some dishes to be adapted to suit personal preferences: please ask a member of staff.
  • Please advise us of any special dietary or allergen requirements.
  • Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
  • As all our dishes are freshly cooked to order, we always appreciate your patience.

Hours of Operation

Tuesday, Wednesday & Thursday
12:00noon – 3:00pm
5:30pm – 11:00pm

Friday & Saturday
12:00pm - 11:00pm

SUNDAY
12:00pm - 7:00pm

Monday
Closed except Bank Holidays

Make A Reservation