Sunday Lunch Menu
***Sample Menu***
Every Sunday we offer our Sunday Lunch Menu between 12 noon and 5 pm.
These delicious dishes are prepared at the pub by our Team led by Head Chef, and Owner, Kumar Rakshit.
Remember our menu changes every week, what you see below is only a sample of what this week’s menu may include.
Starters
Sunday Roasts
Dry Aged Sirloin Beef Cap
£22
Yorkshire pudding, roasted potatoes, roasted parsnip, cauliflower cheese, seasonal vegetables, Berkeley Arms gravy
Cider Infused Pork Loin
£18
Yorkshire pudding, roasted potatoes, roasted parsnip, cauliflower cheese, seasonal vegetables, Berkeley Arms Gravy
Free-Range Chicken Fillet
£17
Yorkshire pudding, roasted potatoes, roasted parsnip, cauliflower cheese, seasonal vegetables, Berkeley Arms Gravy
Chestnut and Cranberry Roast (Vegan)
£17
Yorkshire pudding, roasted potatoes, roasted parsnip, cauliflower cheese, seasonal vegetables, Berkeley Arms gravy
Mains
Smoked Paprika, Lemon Infused Fish of the Day (Gluten Free)
£24
sauteed baby potatoes, roasted tomato, sauteed greens, samphire, basil and lemon oil drizzle
Mediterranean Spiced Lamb Kofta
£20
Lebanese bread, olives, roasted onion, red chilli, feta cheese, hummus
Berkeley Arms Pie of the Day
£18
hand-cut chips or buttery mash, sauteed vegetables, Barkeley Arms gravy
Beer Battered Fish and Chips (Vegetarian Option Available)
£18
garden or crushed peas, tartar, lemon wedge
Homemade Sausages of the Day
£17
wholegrain mustard and caramelised apple mash, sauteed vegetables, balsamic onion jam, Berkeley Arms gravy
Berkeley Arms Hand-Pressed Rump Steak Burger (Vegan and Gluten Free Options Available)
£17
glazed brioche bun, smoked bacon, grilled cheese, tomato, crispy lettuce, homemade burger sauce, onion rings, slaw, hand-cut chips
Roasted Halloumi and Avocado (Vegetarian)
£16
mixed salad, tomato, warm bread, balsamic fig relish
LUNCH WELL for LESS MORE OFTEN
Every Tuesday to Saturday from 12 noon to 2.45 pm
Two Course £20, Three Course £25
Select from those dishes marked ** on our a la carte menu.
Nibbles and Sides
Hand-Cut Chips
£5
sea salt or harissa spice
Beer Battered Onion Rings
£5
Bread and Balsamic Oil
£5
Mixed Olives
£5
Puddings
Artisan Cheese Board
£12
celery, apple, grapes, crackers, chutney
+ glass Taylors LBV Port + £4
Apple and Rhubarb Crumble
£8
custard, cream or ice cream
Raspberry Bakewell Tart
£8
custard, cream or ice cream
Berkeley Arms Cheesecake of the Day
£8
cream or ice cream
Apricot Jam Brioche Bread and Butter Pudding
£8
custard, cream or ice cream
Golden Syrup and Ginger Treacle Sponge
£8
custard, cream or ice cream
Sticky Toffee Pudding (Gluten Free)
£8
custard, cream or ice cream
Beverages
Americano
£3
Cappuccino
£3.50
Espresso - Single
£3
Espresso - Double
£4
Flat White
£3.50
Latte
£3.50
Liqueur Coffee
from £4.60
Mocha
£3.00
Hot Chocolate
£3.50
Tea for One
£3
Tea for Two
£4.50
Speciality Teas
£3.50
Earl Grey, green, lemon and ginger, camoumile, blackcurrant and blueberry, cranberry and raspberry
Supporting Local Businesses is our motto, we buy as much we can from small and independent food suppliers.
- 6It’s possible for some dishes to be adapted to suit personal preferences: please ask a member of staff.
- Please advise us of any special dietary or allergen requirements.
- Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
- As all our dishes are freshly cooked to order, we always appreciate your patience.
- A £5 deposit per person is required for party bookings of 6 or more.
Tuesday, Wednesday & Thursday
12:00noon – 3:00pm
5:30pm – 11:00pm
Friday & Saturday
12:00noon - 11:00pm
SUNDAY
12:00noon - 7:00pm (October to April)
12:00noon - 9:00pm (May to September)
Monday
Closed EXCEPT Bank Holidays 12noon - 9.00pm