A La Carte Menu

***Sample Menu***

Every Tuesday to Saturday evening we offer our A La Carte Menu.
Remember our menu changes every week, what you see below is only a sample of what this week’s menu may include.

Starters

Mains

32 Day Aged Dry Rib Eye Steak (Gluten Free)

£32

hand-cut triple cooked chips, roasted mushroom, grilled tomato, tenderstem, roasted garlic and parsley butter

Paprika, Lemon and Honey Infused Fish of the Day (Gluten Free)

£24

sauteed baby potatoes, roasted tomato, sauteed greens, samphire, basil and lemon oil dressing

Slow Cooked Belly Pork (Gluten Free)

£20

dauphinoise potatoes, roasted pak choi, sauteed vegetables, apple and whole grain mustard gravy 

Mediterranean Spiced Lamb Kofta **

£19

Lebanese bread, olives, roasted onion, red chilli, feta cheese, hummus

Thyme and Rosemary Chicken Fillet Salad (Gluten Free) **

£19

smoked bacon, soft boiled egg, warm rosemary focaccia, honey and mustard dressing

Berkeley Arms Pie of the Day **

£18

hand-cut chips or buttery mash, sauteed vegetables, house gravy

Traditional Beer Battered Fish and Chips (Vegetarian Option Available) **

£18

garden or crushed minted peas, tartar, lemon wedge

Homemade Sausages of the Day **

£17

wholegrain mustard and caramelised apple mash, sauteed vegetables, balsamic onion jam, house gravy

Berkeley Arms Hand Pressed Rump Steak Burger (Vegan and Gluten Free Options Available) **

£17

glazed brioche bun, smoked bacon, grilled cheese, tomato, crispy lettuce, homemade burger sauce, onion rings, slaw, hand-cut potato chips

Roasted Cranberry, Chestnut Mushrooms and Pumpkin Seed Roast (Vegan) **

£16

hand-cut chips or buttery mash, sauteed vegetables, vegetarian gravy

Desserts

Artisan Cheese Board

£12

celery, apple, grapes, crackers, chutney
+ glass Taylors LBV Port + £4

Apple and Pear Crumble **

£8

ice cream, custard or cream

Berkeley Arms Cheesecake of the Day **

£8

ice cream or cream

Apricot Jam, Brioche Bread and Butter Pudding **

£8

ice cream, custard or cream

Golden Syrup Treacle Sponge **

£8

ice cream, custard or cream

Sticky Toffee Pudding (Gluten Free) **

£8

ice cream or cream

EAT WELL for LESS MORE OFTEN

Every Tuesday to Saturday from 12 noon to 2.45 pm
Two Courses £20, Three Courses £25

Select from those dishes marked ** on our a la carte menu.

Nibbles and Sides

Hand-Cut Chips

£5

sea salt or harissa spice

Beer Battered Onion Rings

£5

Bread and Balsamic Oil

£5

Mixed Olives

£5

Beverages

Americano

£3

Cappuccino

£3.50

Espresso - Single

£3

Espresso - Double

£4

Flat White

£3.50

Hot Chocolate

£3.50

Latte

£3.50

Mocha

£3.50

Tea for One

£3

Tea for Two

£4.50

Speciality Teas

£3.50

Lemon, Green, Peppermint, Earl Grey, Chai, Decaf

  • It’s possible for some dishes to be adapted to suit personal preferences: please ask a member of staff.
  • Please advise us of any special dietary or allergen requirements.
  • Please be aware that our dishes may contain bones, game bird shot or traces of nuts.
  • As all our dishes are freshly cooked to order, we always appreciate your patience.

Tuesday, Wednesday & Thursday
12:00noon – 3:00pm
5:30pm – 11:00pm

Friday & Saturday
12:00noon - 11:00pm

SUNDAY
12:00noon - 7:00pm (October to April)
12:00noon - 9:00pm (May to September)

Monday
Closed EXCEPT Bank Holidays 12noon - 9.00pm

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